Seafood & Shellfish
Fresh Seafood, most from day boats, that can create incomparable appetizers, fish courses, and main entrees. With an emphasis on freshness and sustainable fishing techniques, our chefs recommended offerings from the sea and stream are the genuine item caught or raised with methods that deliver the kid of flavor that is difficult to find locally. The selected products may be very seasonal and subject to the vagaries of weather and availability - which further highlights their freshness. Items from the sea and stream are great small dish or appetizer features, spectacular flavor enhancers, or the main attraction.
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Tenderized Sepia (AKA Cuttlefish) starting at 2 pounds (5-12 Servings)
- Regular price
- $ 39.00
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Seaweed from the Northeast
- Regular price
- $ 39.50
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Octopus - Tenderized on the Boat! - Starting at 3 pounds (5-10 servings)
- Regular price
- $ 49.00
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Fresh Live Oysters From the Northeast
- Regular price
- $ 59.00
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Live Clams from The Northeast
- Regular price
- $ 85.00
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Fresh Florida Shellfish
- Regular price
- $ 89.00
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Smoked Cod from the Northeast
- Regular price
- $ 95.00
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PeekyToe Crab from The Northeast
- Regular price
- $ 95.00
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Elegant & Cruelty Free Caviar Selection
- Regular price
- $ 98.00
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Shrimp - Gulf Coast's Finest Louisiana White Shrimp
- Regular price
- $ 99.00
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Premium Sushi-Grade Fish Filets
- Regular price
- $ 99.95
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Exclusive Caviar Gift Sets and Gift Baskets
- Regular price
- $ 105.00
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Smoked Haddock from the Northeast
- Regular price
- $ 110.50
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Fresh Nantucket Bay Scallops
- Regular price
- $ 115.00
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Live Lobster from Maine
- Regular price
- $ 120.00
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Fresh Atlantic Swordfish Steaks
- Regular price
- $ 129.95
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