Convenience. Gourmet Quality. Delivered.
Provide your contact details and your preferred delivery location.
Order once, twice or more a week with preset choices for your clients, pick the # of days, the # of guests, and any special menu items.
Delivered three times a week to a convenient location of your choosing (Fly shop, Outfitter, Lodge, or any commercial or residential location ). Delivered Daily in Livingston, Bozeman and 25 mile radius.
Your guests and you enjoy the finest meals - a gourmet selection different for every day of the week. Meals, designed by a renowned chef, prepared by our Livingston chef with love that enhance the guest's and your experience.
The Sport Lunch: The finest outdoor meal - packaged to withstand the elements - fresh, crisp & delicious
Gourmet to Go Breakfasts: No better way to get ready for a big day. Delicious, ready-to-eat fare.
Lodge's Larder Moveable Feasts: Extraordinary Meals prepared and ready for re-heating. From light to comfort to haute cuisine with no effort.
The lunch packaging is engineered both to be waterproof and to retain freshness. These ingredients are easily combined for "never-soggy" enjoyment of a meal your guests will always remember fondly.
Lodge's Larder's Gourmet to Go Breakfasts are available for delivery when also ordering lunches or our Moveable Feast Dinners. The Moveable Feast Dinners are fantastic meals ready to heat and serve.
Daniel’s obsession with local agriculture, sustainable sourcing and food justice has been his focus for over two decades. Chef Daniel is a certified Raw Foods Chef from the Living Light Culinary Institute in California, a US Chef Ambassador for Albert Bartlett, co-chair for the Chefs Collaborative Colorado Chapter, a board member of EatDenver, and the recipient of the 2015 Philanthropist Award from the Colorado Restaurant Association.