Fine cheeses, charcuterie and other hor's d'oeuvres make the best gifts. This is a broad range of gifts for different tastes and price points.
Cheese Essentials Board: New England 2 year old Cheddar (8 oz), Wisconsin Mountain Bleu (4 oz), Bouchevrette (14 oz), Cave aged Cheddar (17 oz), Rouge Affinee (8oz), New England Coulommier (14 oz.) Sweet Sopressata (8 oz), Pickled Vegetables, Fennel salami, Honey butter, dried fruits, crackers, and including the cheese board.
English Cheese and Fruit Box: 6 selections of 7 oz each of: Cave aged cheddar, Carmalized onion cheddar, Mustard and Ale cheddar, Cracked Black Pepper cheddar, Garlic and Herb cheddar, springonion and chive double Glouster, and assorted Apples and Pears.