Trout Stalkers Gourmet Lunches
The Lodges Larder
The Lodge's Larder is a program of To-Table
A description of the lunches are below. Packaged in sturdy, waterproof environmentally sound container. Find Our Extraordinary Lunches Here
A 4 oz. side salad, premium potato chips, Snacks, Fruit, salted caramel cookie, citrus scented hand wipes, napkin and spork.
Fall for It: Seasonal fall apple, honey ham and brie cheese on croissant
High Country BLT: Bacon, tomato, Romaine hearts and swiss cheese with roasted garlic and roasted tomato aioli, ciabatta.
Deli Belli Wrap: masala curried chicken salad, croissant, romaine
Catch & Release: smoked trout, pretzel roll, capers, sweet pepper and fresh berry cream cheese
The Pickup Caprese: Fresh Mozzarella, basil pesto, oven dried tomato, focaccia, balsamic reduction (Vegetarian)
Wild Game Club: smoked turkey, duck prosciutto club, avocado herb ranch, romaine, roasted tomato, sourdough
Western Deli: bison and beef pastrami, pretzel roll, stone ground mustard
The Mountain Italian: Ham, salami, pepperoni, provolone, giardiniera, ciabatta, garlic mayo
Mixed Greens with protein and dressing du jour
Thai Chicken Salad with Peanut dressing
The No-Meat Montanan Wrap: Seasonal lightly grilled vegetables with balsamic aioli
Brioche Bun -
BB&J with vegetables and other snacks, fruit, cheese and a cookie.