Easter with To-Table
Holiday meals celebrate the goodness in our lives.
Our selection of the finest foods breaks bad memories of the coronavirus & helps us all get back to important things.
Our Three Main Easter Categories
Specialty Seafood
An Easter brunch featuring Ready-to-eat stone crab claws or sweet peekytoe crab for crab Benedict
The Centerpiece
A tantalizing selection of hams (including Berkshire & aged country) or Colorado spring lamb (rack or leg)
Gourmet Delicacies
Spring's best seasonal delicacies and the finest gourmet items put the Easter meal over the top.
PeekyToe Crab Benedict Brunch
Stone Crab
" I can't believe the price is so good and the claws were just as incredible as in Florida. And the mustard sauce..." Jeannie - Vail, CO
Berkshire Ham
"The Berkshire ham was the best tasting i ever remember having. Is it the breed or that it is uncured - with only celery salt?" Sam - Dallas, TX
Spring Lamb
"Your Colorado Spring Lamb has a rich, tender taste that i have not found at any store. And it seems so much more plump." Laura - Darien, CT